Potato egg boils
By VicentaLakin
A simple happy life, but so
Recipe Recommendations
- eggs of 3
- tomatoes of 2
- ham sausage one
- steamed bread of 2
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- coriander appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- MSG appropriate amount
- shisanxiang appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato egg boils
1
Onions of garlic, ham intestines, eggs, tomatoes cuttin, buns cut small。
2
The eggs are in the bowl and the yolk is taken to the flowers alone。
3
Smuggle evenly。
4
It's too hot to eat。
5
Put it in the ham entrails。
6
Put it in tomatoes。
7
Salt, 13 fragrances, sugar。
8
Soy sauce。
9
Turn to the sauce。
10
Half a bowl of water。
11
When the water is released, the egg clears。
12
It's boiled to an egg clean。
13
Go down to the pre-mixed flowers。
14
The fire went up for one or two minutes。
15
Put it in the scent, just flip it evenly。
16
And finally put on the cuisine。
17
It's all fragrance, full of nutrients, for all ages。Potato egg boils Make Tips
Tomatoes boil to the sauce and pour water, and the soup tastes more chubby。