Spicy beef pan
By VicentaLakin
A few days ago, we were lazy and made with a green sodium pan, and today, suddenly, the smell came out, and I made a spicy beef pan. He said dry, he took a few ribs from the fridge, he turned out carrots, apricot mushrooms, dolls, and he cooked beef. This pot will be served for dinner, and three people will eat Deloitte. Finally, a few pieces of meat and soup were left, and the next day at noon I cut out a doll's dish and cooked it all for a few minutes! It's a good look, but because it's getting dark, it's just a couple of shots at the dining room lights. Beef can also be replaced with pork, ribs, chicken, duck, with a little partner who likes to try it boldly, and a surprise that doesn't make you think cooking is actually fun。
Recipe Recommendations
- beef ribs 700 grams
- carrots 1 piece
- Pleurotus eryngii 1 piece
- baby vegetable 1 tree
- Qingsu Hotpot Sauce
- water appropriate amount
Steps for Spicy beef pan
1
Materials ready: cattle ribs, carrots, dolls, almond mushrooms。
2
Beef washes clean, cuts about 3 centimeters big。
3
In a hot pot, the fire boils so thin that it is sifted out with flour; the benefit of the flour sifting compared to the spoon is that all the impurities in the foam and soup can be made very clean, and a small amount of “unbelievably expensive” butter can be left in the soup。
4
Cover the lid and heat the small fire for about two hours until beef is ripe; if you use a high-pressure cooker, the cooking time will be considerably reduced, which can be chosen according to your own circumstances。
5
If water is needed in the middle of a beef trip, the water must be warmed; if it is, the fibres of the beef will be constricted by sudden cold and the cooking time will be extended。
6
Put the dry pot sauce in the broth and put a lid on it for 20 minutes to make beef tasteful。
7
Vegetables cut before entering the pot: carrots and apricots cut the roller, dolls cut the large。
8
Carrots and apricot mushrooms, which are not easily cooked, and which are not odious, enter the pot first, heat up the water at an appropriate rate and cover the lid for 20 minutes。
9
Before the boiler, all the doll food is immersed in the soup for about two minutes, softer or out of fire, and extra temperature can further mature the doll food。
10
Spicy beef pans, salty fragrance, good nutrition and appetiteSpicy beef pan Make Tips
One, the meat of the ribs is smaller, the fat is smaller, the cooking time is shorter and suitable for most people; two, carrots, apricots, apricots and dolls can be replaced with other vegetables, such as green peppers, potatoes, celery, tofu, seaweeds, etc., and can eat every meal; and three, the use of ready-made green fire/dry pot sauce is twice as effective, and both supermarkets and the Internet can buy and choose their preferred brand。