Tomato soup
By VicentaLakin
A simple drop of fat soup, 10 minutes。
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato soup
1
The pot is boiled open with water and placed in tomato shreds。
2
Sweat to soup。
3
A proper amount of starch to make the soup a little thick。
4
Put it in the shredded little tarp。
5
Take the right amount of salt and taste。
6
It's delicious。
7
The finished product. A nice mouth, aroma。Tomato soup Make Tips
1. A tomato can also be made out of soup juice and water. 2. A small amount of water starch can enrich the taste。