Olive abalone steak soup
By VicentaLakin
After the fall, it was dry and dry, often felt uncomfortable, with stings and coughs, and my throat was particularly dry. I myself, starting at the end of July, felt sick in my throat, went to the hospital with anti-inflammation pills, ate or not, and did not feel well in my back and back, and I wonder if you'd rather do it with your diet, and today I'd like to share our swollen olive abalone bouquet soup, venom, venom, venom, throat and thirst。
Steps for Olive abalone steak soup
1
First, the olives are ten, the abalone four, the ribs one, the pebbles, the right amount, the two ginger spares。
2
The abalone washes with the shell, the abalone washes the black brush, and then the abalone husks squirt a little bit of water, 'cause later on we're gonna put down some soup. I also went to see that the abalone shell was used as a drug, so as to clear the liver, so as to depress the blood pressure, etc.) the ribs were washed with water, the olives could be cut open or crushed, and the stonefish water could be dipped in the spare。
3
It's good to pour all the foods that have just been prepared into the electric table, if it's made of one or two hours of water, or with a high-pressure pan, because I can't use it here, so I can cook it twice, and the soup still feels good。
4
When you're done with the salt, it's fine
5
A bowl of antithermal detoxification, and an olive abalone bouquet with a thirst for lungs, can be used to improve effectively on the throats。
6
All right, here's where I'm at today's cuisine school. I'm a twilight 97-year-old girl. This is my personal cuisine. It's a bad word. It's a good word。