Curry fish cubes
Ingredients: salt,lemon juice,asparagus,pepper,cooking wine,cornflour,fish pieces,curry powder
Recipe Recommendations
- fish pieces appropriate amount
- asparagus appropriate amount
- cornflour appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- pepper appropriate amount
- curry powder appropriate amount
- lemon juice appropriate amount
Steps for Curry fish cubes
1
The fish pieces were marinated with cooking wine, salt, pepper and curry powder for 2 hours! To get rid of some of its fishy smell.
2
Marinated fish pieces and dip them in cornflour.
3
Fry until golden brown on both sides.
4
Asparagus is also fried, and you can also drop some lemon juice on the fish pieces, but I don't think it's as sweet and sour sauce to remove the fishy smell.
5
I use sweet and sour juice when I eat it. I make it myself.