Clear the salmon tail
By VicentaLakin
The tails of the salmon that were chosen were carrots, one of the colors, the two of the gills, the salty and moderate taste of the dish, the simple way to make it, the usual meal。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Clear the salmon tail

1
Main: Hamalfish tail, carrot。
2
immerse the salmon for more than five hours。
3
Then you cut the knife。
4
Scratch the carrots to silk。
5
Add garlic, olive oil。
6
A little bit of salt, evenly mixed。
7
Take another plate and put some carrots on the bottom。
8
Put the salmon tail on it。
9
There's carrots at the top。
10
The pot boils the water and puts the dishes in the pot。
11
Fire evaporates in 15 minutes。
12
Make a pot, you can have the taste of the table。Clear the salmon tail Make Tips
1. The ingredients may choose other foods in accordance with their preferences. Two, because the salmon are salty, just turn the carrots down。