Crack potatoes
By VicentaLakin
Spicy, potato powder, fragrance of the ribs. The kid says it'll be stewed like this next time。
Recipe Recommendations
- ribs appropriate amount
- potatoes a
- onion appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- rock sugar appropriate amount
- chili appropriate amount
- camellia oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- geranyl two pieces
- chives appropriate amount
- Jiang appropriate amount
- slightly spicy
- stewed
- an hour
- simple
Steps for Crack potatoes
1
Bone washes blood。
2
Cold water in the pot with a few gingers。
3
Two rolls。
4
Pull out, wash the slag。
5
It's oily and hot, onions, peppers, peppers, ice cream, loaf, peppers。
6
Platoon in。
7
The salt, the raw, the old, the ointment。
8
Turn it up a few times。
9
Put in a proper amount of clean water。
10
It's hot。
11
Little fire stew for 30 minutes。
12
Potato to the skin, cut the roller。
13
Potatoes in, stew for about 15 minutes。
14
That's good。
15
Spread the onions and turn the fire out。
16
The finished product。
17
The finished product。