Cheese noodles
By VicentaLakin
Noodles
Recipe Recommendations
- eggplant half a
- pork meat 100 grams
- Xian noodles 150 grams
- edible oil 2 tablespoons
- ginger appropriate amount
- minced garlic appropriate amount
- soy sauce 1 scoop
- starch 1 scoop
- Pi County bean paste 1 scoop
- oyster sauce 1 scoop
- soy sauce half a spoonful
- salty and fresh
- braised
- half an hour
- senior
Steps for Cheese noodles
1
The purple eggplant is cleaned and the strip is salted for 10 minutes。
2
The dried eggplant is ready for use。
3
Pork meat is cut to pieces。
4
A spoonful of oil to feed a spoon of starch and a smoulder for 10 minutes。
5
A spoon of soybean sauce。
6
Fill the bowl with a spoonful of pelican oil。
7
Add an old one-swipe half-swipe mix。
8
Get the kettle and fried ginger paste。
9
It's a greasy, greasy and greasy meat。
10
It's good to see you。
11
Put the bean petal sauce over the fried eggplant。
12
A five-minute stew with red oil is made so that the eggplant can be cooked softly and boiled with fresh water (this is the key to the eggplant to make it delicious)。
13
Boiled in the pot and laid fresh noodles over the meat and eggplant。
14
Boiled for 5 to 6 minutes with a small fire cover pan (with chopsticks to spread pasta (to avoid sticky pots, bottoms)。
15
Let's get pasta full of soup and eggplant。
16
Noodles are scrumptious。