Tomato fried egg noodles
By VicentaLakin
Simple but delicious. I bought 0.372 grams of noodles, divided into four. About 100 grams each, a little more for me. It's in the pot. It's more appropriate for me to split six。
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- simple
Steps for Tomato fried egg noodles
1
Take the noodles。
2
Tomato wash off the skin。
3
Cut the end。
4
Hot pan cold oil。
5
Oil heat into eggs。
6
Cook the eggs。
7
Split in two。
8
The eggs are next to the eggs, the tomatoes are turned on, the cigarettes are released。
9
The salt。
10
It's all right。
11
The salad is even, the boil。
12
Cut the garlic。
13
Cook to the thick soup。
14
Put on garlic and chicken。
15
Twist it evenly。
16
Load。
17
Just sort it out。