Potato cake with onion flavor
By CarmenLemke
Ingredients: salt,potatoes,carrots,eggs,green onion,flour,edible oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato cake with onion flavor

1
Rub potatoes and carrots into shredded silk, add chopped green onion and appropriate amount of salt and marinate for 5 minutes.
2
Beat in 2 eggs.
3
Pour in appropriate amount of flour.
4
Add appropriate amount of water and salt and stir to make a paste. Control the taste yourself.
5
Heat the pan, add a little oil, add a proper amount of batter and fry.
6
Turn over and fry until done.