Apricot
By VicentaLakin
Chicken pecs with almond mushrooms. They're delicious。
Recipe Recommendations
- chicken breast halves
- Pleurotus eryngii one
- Green pepper 5 scoops
- red pepper of 2
- ginger 1 block
- garlic 2 capsules
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- pepper 1 teaspoon
- corn starch 1 scoop
- oyster sauce 1 scoop
- peanut oil appropriate amount
- salt a little
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Apricot
1
Prepare food。
2
The breast of the chicken is washed cleanly and the apricot mushrooms cleanly。
3
Garlic ginger slices, red pepper cut into silk。
4
A little salt is added to the chicken graft, raw, old, starch pickled for 10 minutes。
5
The water is boiled in the pot and, when the water is released, cold water is extracted from the dry water reserve。
6
Oil is pouring in the pot and 50% heat is pouring ginger and garlic chips in。
7
The pickled chicken dinner goes in and gets fried。
8
The apricot mushrooms are in there for a minute。
9
It's even with pelican oil。
10
The chili ring goes in and goes to hell。
11
Put a spoonful of pepper powder on it。
12
Turn off the plate。
13
The finished chart。Apricot Make Tips
It's very rare not to add chicken。