Sweet fish
By VicentaLakin
The fragrance of the course is enhanced by the fragrance of the fragrance of the fragrance with the guacamole and condensed sauce。
Recipe Recommendations
- fish appropriate amount
- citronella appropriate amount
- starch appropriate amount
- ketchup appropriate amount
Steps for Sweet fish
1
Spicy sauce: peppers go to seed, garlic go to skin, together in a pot, triple the water, a fire boils and then boils for 20 minutes, a proper amount of starch, a fish puddle, a mix, ketchup, vinegar, sugar, salt。
2
The fish is cleaned and dryed and split from the back。
3
The fragrances take out the green cores, wash them and cut them off, mix them with sweet spicy sauce and red fragrance, and evenly rub them on fish, and make them for 20 minutes。
4
Picked fish will be packed and placed in the oven for 15 minutes。