Rose, black pineapple

By VicentaLakin

Rose, black pineapple
It's really hard for the people of Zhengzhou to be able to cope with a 720 storm disaster and then get a seamless connection with the epidemic。

Recipe Recommendations

  • sugar 100g
  • hot water 50g
  • rose petals 10g
  • pineapple meat 1200g
  • Yellow rock sugar 150g
  • maltose 100g
  • butter 100g
  • salt 1g
  • powdered sugar 20g
  • egg yolk 15g
  • protein 10g
  • almond powder 15g
  • low powder 140g
  • bamboo charcoal powder 3g

Steps for Rose, black pineapple

  • Make Rose, black pineapple step 0
    1
    Sugar mixed with hot water, melted to 50°C and added rose petals (only petals)。
  • Make Rose, black pineapple step 1
    2
    It's a soft mix and put it in the freezer for the night。
  • Make Rose, black pineapple step 2
    3
    pineapple cedin (the market has more of its own merits)。
  • Make Rose, black pineapple step 3
    4
    pineapples are broken with a pineapple machine (with a little pineapple meat and a bit of fiber。
  • Make Rose, black pineapple step 4
    5
    pineapple in the pot。
  • Make Rose, black pineapple step 5
    6
    Half of the water evaporates with a small fire of ice and malt sugar。
  • Make Rose, black pineapple step 6
    7
    When the water is boiled to complete evaporation and sticky, the fire is shut down (cooked pineapple is about 40% of the original weight)。
  • Make Rose, black pineapple step 7
    8
    The cold pineapple sauce is mixed with 40 grams of rose sauce and placed in a freezer reserve。
  • Make Rose, black pineapple step 8
    9
    The butter room is softened with a little salt sugar powder, which is then smoothed with protein。
  • Make Rose, black pineapple step 9
    10
    Add almond powder, low-heavy charcoal。
  • Make Rose, black pineapple step 10
    11
    Smash back up。
  • Make Rose, black pineapple step 11
    12
    Split the rose pineapple sauce and the corset into groups of about 15 grams。
  • Make Rose, black pineapple step 12
    13
    Put pineapple sauce in the soothsayer。
  • Make Rose, black pineapple step 13
    14
    Packed pineapple souffles in elliptical shapes。
  • Make Rose, black pineapple step 14
    15
    Roll rose petals。
  • Make Rose, black pineapple step 15
    16
    Put the pineapple with petals in the pineapple mold。
  • Make Rose, black pineapple step 16
    17
    Keep your hands down。
  • Make Rose, black pineapple step 17
    18
    pineapple cocoon flattening。
  • Make Rose, black pineapple step 18
    19
    The fire is 160°C baked 10 minutes later, and then the roast continues for 5 minutes and cools out。
  • Make Rose, black pineapple step 19
    20
    Buy yourself a little card for your favorites, and then put on a tasting card。
  • Rose, black pineapple Make Tips

    pineapple sauce can adjust the amount of sugar because of its sweetness, and if the pie is not tired of the butter, I've tried to make the iron towers more fragrance and more permanent if you want to put a little bit of gold on the leather。