The gravy stew
By VicentaLakin
Turn over the freezer, turn over a piece of gravy, and eat it。
Recipe Recommendations
- bacon 100g
- Purple kidney bean 250g
- edible oil Xiao Xu
- salt Xiao Xu
- pepper Xiao Xu
- soy sauce 5 pieces
- chicken essence 1g
- octagonal appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for The gravy stew

1
Get the bacon, slice。
2
It's cold。
3
Cook it for three minutes。
4
The beans are clean。
5
Make it a little bit。
6
Hot pots with cold oil and a little salt。
7
Put the bacon on。
8
Yellow with eight horns of pepper。
9
Put the beans on fire。
10
Scrambled beans。
11
It's a good idea。
12
There's not much chicken in the soup。
13
I'll just have to put the soup down。
14
Cut the rice in the kitchen。
15
The finished product。