A hand tore
By VicentaLakin
Recipe Recommendations
- hot and sour
- steamed
- ten minutes
- simple
Steps for A hand tore
1
The eggplant selects a long bar of two blades, split into three sections, half-opened in the middle and evaporated under cold water for 15 minutes。
2
Put garlic, red peppers in the kitchen and smash them all。
3
Put them in the bowl, throw some sesame on them and burn them with hot oil。
4
Two spoons of soy sauce, one spoon of vinegar, one spoon of sesame oil, two spoons of red oil, a little bit of salt mixed with chicken。
5
The eggplants were evaporated and then dried and torn to pieces with their hands。
6
Just put the sauce on an eggplant strip, and the delicious home eggplant is ready。