Cranberry moon pie
By VicentaLakin
It's the most time-consuming pie, but it's still a cranberry. It's just for the sake of cranberry sauce and cranberry. It's not as red as cranberry。
Recipe Recommendations
- Basic white bean paste 240 grams
- cranberry sauce 200 grams
- white sugar 30 grams
- peanut oil 40 grams
- sweet and sour
- fried
- several hours
- simple
Steps for Cranberry moon pie
1
Material: Basic white beans 240 grams, cranberry sauce 200 grams, sugar 30 grams, peanut oil 40 grams。
2
Put the basic bean sand and cranberry jam in the pot and mix them evenly。
3
It's a little dry。
4
Add the sugar plaster and fire it to the water。
5
We're going to have to add oil and fried。
6
The oil is fully absorbed into a viscous state, with the smallest amount of flaming fire。
7
The water is dry, free of hand and in mass。
8
Out of the pot, dry。
9
Part of the spare。Cranberry moon pie Make Tips
Peanut oil can be replaced with other odourless vegetable oils. The fire must always be kept during the course of the set-up, and the fire must continue to be turned over in order to avoid the use of the bottom. Sugar use can increase or decrease according to its taste。