Chicken-legged chicken
By VicentaLakin
Eat all the chicken legs。
Recipe Recommendations
- chicken legs of 3
- Coprinus comatus of 2
- black pepper sauce appropriate amount
- Weilin appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- black pepper appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Chicken-legged chicken
1
Chicken leg to bone。
2
Cut the chunks. With a small amount of wine, raw, pepper powder, salt for half an hour。
3
Chicken leg mushroom slice。
4
Chicken-legged mushrooms fryed in two sides of gold and yellow with a little pepper, up the plate。
5
Flour and flour, 1:1. Smash even。
6
The amount of oil is twice as high as the normal amount of fried meat (with the smallest non-pants saving more than fuel), in the form of half-fried, in the form of fire, and in the form of two chickens, which are made to yellow for about 6-7 minutes。
7
Now buys black pepper sauce for water, boils, pickles, turns to black pepper juice。
8
Done, a little black pepper juice. The extra black pepper juice freezes, and the next noodles or fried meat will work。