gongting cookie
By VidaD'Amore
Super simple and delicious
Recipe Recommendations
- flour 100g
- white sugar 40g
- peanut oil 30g
- white oil 25g
- eggs 10g
- cooked peanuts 30g
- black sesame 10g
- baking powder 1/4 teaspoon
- baking soda 1/8 teaspoon
- salt 2g
Steps for gongting cookie
1
Peel cooked peanuts, place them in the cooking machine, break them for later use.
2
Mix flour, baking powder, and baking soda and sieve.
3
Mix steps 1 and 2 and black sesame seeds well.
4
Mix peanut oil, white oil, egg, sugar, and salt well.
5
Pour the mixture from step 3 into step 4, grab and mix evenly. Do not stir too much to avoid tendons. Divide into small dough and place it in a mold to shape.
6
Put in the preheated oven, medium layer at 180 degrees, 15 minutes, and bake until golden brown.gongting cookie Make Tips
TIPS: 1. This peach crisp is easy to make, tastes crispy and is very delicious. The kneaded dough should not be too dry. It must feel moist so that the baked peach crisp will be crisp enough. If the kneaded dough is dry, you need to add some vegetable oil. 2. When kneading the dough, use the method of grabbing and mixing it evenly. If you stir too much, it will be less crispy. 3. The baking time and temperature need to be adjusted according to the actual situation of the oven. In addition, if you make The peach crisp is bigger and needs to be roasted for a while.