Burning shrimp

By VicentaLakin

Burning shrimp
Shrimp itself tastes beautiful, doesn't need too much sauce, just a little pelican oil, so it can pick it up。

Recipe Recommendations

  • shrimp 2 pounds
  • shallots appropriate amount
  • oyster sauce 2 tablespoons
  • salt 1 scoop
  • oil appropriate amount
  • water appropriate amount

Steps for Burning shrimp

  • Make Burning shrimp step 0
    1
    Prepare the required food。
  • Make Burning shrimp step 1
    2
    Onions are washed, cut into onion flowers, hot pots pour oil, onions of onions。
  • Make Burning shrimp step 2
    3
    Shrimp washes, removes the line, pours into the shrimp, throws a couple of rounds。
  • Make Burning shrimp step 3
    4
    Add platinum oil, salt and water, evenly boiled, and covered the pan cap for about five minutes。
  • Make Burning shrimp step 4
    5
    Spill flowers in front of the pot。