I'll bet you that

By VicentaLakin

I'll bet you that
It's good and it's low。

Recipe Recommendations

  • crucian carp a
  • Undaria appropriate amount
  • Qi Zi a little
  • ginger slices appropriate amount
  • oil appropriate amount
  • salt a little
  • rice wine a little

Steps for I'll bet you that

  • Make I
    1
    I'll take care of it
  • Make I
    2
    Cut into big pieces
  • Make I
    3
    The hot pots are oiled, the fish are made of fire, it has to be made of gold, yellow, and the ginger
  • Make I
    4
    Then we'll crush the fried fish with a shovel and then we'll fry it for a while
  • Make I
    5
    And then you put it in the fire, and you put it in a little bit of rice, and you put it in the smell
  • Make I
    6
    Ten minutes of soup has turned white
  • Make I
    7
    Filter the soup and take it out
  • Make I
    8
    Let's clean up
  • Make I
    9
    Scratch the raisins. Scratch the ginger. Clean up the spare
  • Make I
    10
    The electric boiler boils the fish soup again
  • Make I
    11
    Put it in the dress, and Kang-se will cook for about two minutes
  • Make I
    12
    Put it in the tumbler, put some salt in it
  • Make I
    13
    The soup is very nice. The old people and children don't have to be afraid of fish stings
  • Make I
    14
    Completed Chart
  • Make I
    15
    Completed Chart
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