Carpenter fried the octopus
By VicentaLakin
Recipe Recommendations
- octopus appropriate amount
- scallop meat a little
- Shredded colorful pepper 1 handful
- peanut oil 1 scoop
- oyster sauce 2 spoons
- soy sauce 2 spoons
- vinegar 1 spoon
- garlic slices
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Carpenter fried the octopus
1
The Octopus handles clean slices。
2
The octopus uses water for one minute, and then it gets cold water。
3
The frying pan is hot and hot, and it's in the octopus, scallop, curry。
4
Put in raw, vinegar, peppers, garlic。
5
It's fine。
6
The finished chart。