Sprouts
By VicentaLakin
Recipe Recommendations
- wolfberry buds appropriate amount
- meat appropriate amount
- ginger a little
- oil a little
- salt a little
- pepper a little
- cornflour a little
- salty and fresh
- cook
- ten minutes
- simple
Steps for Sprouts
1
Ready: sprouts, very young, of their own seed。
2
Pick it up and wash it clean。
3
Skinned slices with pickled pickles for 10 minutes。
4
The water in the pot is boiled, oil is added, salt is put into the bud, and the fire breaks。
5
When the sprout breaks, it is put in a meat plate。
6
The soup is boiled again, the meat is colored, and the process can last up to two minutes。
7
The finished chart。
8
The finished chart。