Tomato egg noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato egg noodles
1
Prepare the food: as shown。
2
Put the noodles in the boiler, for about six minutes, and turn it cool。
3
Then he took out cold water and put it in the bowl。
4
Electric boiler plugs in, oils in, eggs in。
5
We'll fry them on both sides。
6
There's a little bottom oil in the pot, so there's no need for oil, and tomato cuttin (forgot to take a picture) is put in the pot with salt and juice, and then the proper amount of boiling water is burned。
7
It'll be about two minutes, a little shrimp-skin powder, soup。
8
Put the eggs in the bowl and put two tomatoes。
9
Pour soup into a bowl, put onions on it, drop a few drops of perfume, tastes good。
10
The finished chart。
11
The finished chart。