Ketchup egg soup
By VicentaLakin
A simple quick hand soup。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Ketchup egg soup
1
Add a proper amount of water to the pot and put a spoonful of ketchup。
2
It tastes like ketchup。
3
Put salt on it。
4
Get in an egg fluid。
5
When the eggs float, put them in white。
6
The finished product。
7
The finished product。清香酸爽。Ketchup egg soup Make Tips
1. A preference for ketchup of its own making, without any additives. 2. Water starch and egg fluid。