Pumpkin pack
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- baking powder appropriate amount
- sugar appropriate amount
- alkali powder appropriate amount
- warm water appropriate amount
- pumpkin appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Pumpkin pack
1
Flour is fermented with fermentation, sugar, fermented to twice the size of a warm water and softer pasta, and a little alkaline powder is applied to the exhaust。
2
Paprika, onions and pumpkins clean up。
3
Pumpkin to cut the spare。
4
The green peppers and the onions cut the spare。
5
Five fragrances and ginger powder with hot oil, inflating the scent and saline。
6
After the exhaust, the face strips are replaced with the same size of the agent skin。
7
I'm going to put it in the cage。
8
Cold water in the pan for 25 minutes after steaming。
9
It's two minutes after the time has elapsed before the boiler is opened。
10
You'll get the groceries。
11
The finished chart。
12
The finished chart。Pumpkin pack Make Tips
Two minutes is important. Have a nice life