Pork pasta
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Pork pasta
1
Ready: rib meat, pasta。
2
Wash the meat first, drain the water, prepare a hammer。
3
The soft hand has evened both sides of the meat。
4
It is evenly painted with pickles, and lastly, the oil is locked into the water, the food is warmer, and the salt is made for 20 minutes。
5
The pot is boiled with water, the pasta is boiled, and it's recovered。
6
The salted pork chops are covered with a layer of crumb flour。
7
The hot pots are oiled and put in pork chops for cooking。
8
It's about three minutes to turn on the other side, and it's fine, and today's pork chops are thin and ripe。
9
There's some bottom oil in the pot, a little platinum oil, tomato sauce and pasta。
10
It's smoother, it's a little black pepper, it's smellier, it's on board。
11
It's finished。
12
The finished chart。Pork pasta Make Tips
It's about 12 minutes in the paste, 10 minutes after the fire closes, and it'll feel better。