Meatloaf and chowder
By VicentaLakin
Recipe Recommendations
- meat appropriate amount
- cauliflower appropriate amount
- carrots appropriate amount
- green onion appropriate amount
- garlic appropriate amount
- corn oil 8 ml
- salt a little
- rice vinegar a small spoonful
Steps for Meatloaf and chowder
1
Prepare material for backup。
2
There was a fire in the oil pan, which burned six ripes into corn oil and evened with garlic and onions。
3
Pour in the bouquet, and the fire goes up fast。
4
Add a little salt。
5
The fire was fast and flat。
6
Join the vinegar。
7
Quick fried for a few minutes。
8
Load, finished, dinner。