sugar dough twist

By NataliaGreenholt

sugar dough twist
Ingredients: eggs,flour

Recipe Recommendations

  • flour 1 kg
  • eggs of 5

Steps for sugar dough twist

  • Make step 0
    1
    Flour and eggs
  • Make step 1
    2
    Mix into dough and let stand for half an hour
  • Make step 2
    3
    Roll it into long squares and draw a knife in the middle
  • Make step 3
    4
    Turn in circles with one side
  • Make step 4
    5
    shape to be fried
  • Make step 5
    6
    Fork arrangement: Cut into wide strips and stack three strips
  • Make step 6
    7
    Press and rub it in the opposite direction
  • Make step 7
    8
    When the head and tail are connected, the twist is formed.
  • Make step 8
    9
    to fry the
  • Make step 9
    10
    Sprinkle with icing
  • Make step 10
    11
    finished product

    • sugar dough twist Make Tips

    The snacks for tea are crisp, sweet and delicious

    Recipe Categories

    Recipe recommendation