Sour spicy
By VicentaLakin
Harlem's a treasure, Autumn's the best. It's so hot, so thirsty and soothing. It's rich in trace elements like iron, calcium, plant proteins, vitamins and starch, which have a distinct effect on blood gain and can also increase immunity in a variety of ways
Recipe Recommendations
- lotus root v. 1
- onion 1
- Jiang 2 tablets
- garlic 3 petals
- salt 2g
- sugar 0.5 spoon
- soy sauce 0.5 spoon
- Sour and Hot Sichuan Sauce 1 scoop
- hot and sour
- fried
- half an hour
- ordinary
Steps for Sour spicy
1
Preparation of the main food items: ginger garlic, dry chili, licorice, sour sauerkraut juice。
2
The licorice goes to the pelvis and is immersed in salt water for 10 minutes。
3
A proper amount of fresh water is put in the pot, when the water is released, a spoon of salt, a spoon of white vinegar is added, and cold water is made available for one to two minutes。
4
Put a proper amount of oil in the pot and make the scent of garlic。
5
It's just that I don't know what to do。
6
A spoonful of sour spicy water, a little salt, sugar, old smoke, a little water。
7
A minute before the fire goes out, it closes the fire。
8
Sour spicy tablets are finished。
9
Spicy appetizers, with rice, with a perfect dish。Sour spicy Make Tips
A bit of white vinegar and salt can keep it colorless and be careful not to use iron pots。