Shrimp
By VicentaLakin
Today we're going to share a simple greasy shrimp, and we're going to make delicious shrimp without a drop of water。
Recipe Recommendations
- prawns 1 kg
- Jiang 1 block
- shallot appropriate amount
- cooking wine 1 spoon
- spiced powder 1 teaspoon
- soy sauce 1 spoon
- oyster sauce 1 spoon
- peanut oil 1 scoop
- salt half a spoonful
- salty and fresh
- braised
- half an hour
- simple
Steps for Shrimp
1
The shrimps bought were cleaned, the shrimp guns cut and the shrimp lines picked out with toothpicks。
2
Wine pouring, raw smoke, five perfumes。
3
And pour it into the platinum oil, evenly, and make it 20 minutes。
4
Ginger cut into large pieces, little onion cut to grow strips。
5
Put peanut oil in the pot and put gingerbread on the oil。
6
And put onions。
7
Light a little fire, put the pickled shrimp on it, put salt on it。
8
Pour wine on the pan and shrimp。
9
Ten minutes of fire in the pan cap。
10
The national holiday is a national holiday and a family reunion, and a pound of live shrimp is bought to make a red-colored, oiled shrimp to add to the holiday。