Tofu noodles
By VicentaLakin
This cake is delicious and doesn't waste food。
Recipe Recommendations
- flour 200 grams
- tofu slag appropriate amount
- olive oil appropriate amount
- pickled appropriate amount
- salty fragrance
- other
- half an hour
- simple
Steps for Tofu noodles
1
The breaker is soybean and makes his own tofu brain at home。
2
Filtered tofu。
3
Put the flour in。
4
And softer noodles, wake up for 20 minutes。
5
Don't rub the noodles, make them thin cakes, salinize the olive oil。
6
Roll it up, split it into even agents。
7
Enter a circle。
8
Cracked into noodles。
9
Noodles in the pan, fire slowly。
10
In the middle of the back, ripe。
11
The finished product。
12
Beans are rich and soft and delicious。