♪ Cool the ears ♪
By VicentaLakin
Eat big fish and eat fresh food. Today, dinner made a drop-off - a cold double ear。
Recipe Recommendations
- Tremella one
- Soaking fungus 30 grams
- edible oil 2 tablespoons
- salt half a spoonful
- garlic appropriate amount
- millet pepper appropriate amount
- coriander section appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- salty and fresh
- mix
- half an hour
- senior
Steps for ♪ Cool the ears ♪
1
Mooch had an early bubble。
2
Silver ear bubbles and remove the rooty。
3
Tore silver ears into little ones。
4
In the pot, the wood is burned。
5
When water boils in the pot, it burns in silver ears。
6
The cucumber washes and goes to the end with a knife。
7
Cut into small pieces。
8
Load the food into the disk。
9
Prepare fragrance bands, little peppers, garlic。
10
The material is filled in the basin and salt is spilled。
11
Water the hot oil。
12
A spoon of raw smoke。
13
A spoon of vinegar。
14
Spill the cuisine and mix it evenly。
15
The finished chart。