Sour sausage
By VicentaLakin
There's a few of the sour sausages left last night. Take some of them and make noodles with water. It's good。
Recipe Recommendations
- Sauerkraut and pork sausage casserole appropriate amount
- noodles 60g
- pure water 200g
- boiled eggs one
- no appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Sour sausage
1
A sour cologne。
2
Take the rest of it, clean it, boil it。
3
Noodles。
4
Noodles are soft, lids are covered and boiled。
5
Just a white boiled egg and a halogen。
6
The finished product。Sour sausage Make Tips
There's enough sour and salty in the sour sauce。