Porridge
By VicentaLakin
It's getting cold, always eating hot porridge, with seasoned pumpkins, making little rice porridge, eating hot, eating hot。
Steps for Porridge
1
Raw materials: millet, pumpkin, red dates。
2
Pumpkin slices, red dates cut nuclei。
3
Rice wash, pour in the pot。
4
Add a proper amount of clean water and a pumpkin. First the fire opens, then it's gonna mix, not stick to the bottom of the pot, and then it's gonna boil for 20 minutes。
5
Add the red dates and cook it for two minutes。
6
Porridge is finished。
7
Soft and sweet rice porridge。Porridge Make Tips
Mi can soak for 30 minutes before cooking congee。