Maple ribs
By VicentaLakin
Recipe Recommendations
- Zaipai 500G
- Rose tofu a
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- bean curd appropriate amount
- salty fragrance
- cook
- an hour
- ordinary
Steps for Maple ribs
1
He's chopping up into pieces and cleaning up the cold water。
2
Warm water washes it cleans up, leachs it。
3
The child is released into the boiler and boiled for half an hour with ginger chips, dry peppers, peppers, eight horns, cinnamon, fragrance, wine and water。
4
The ribs are extracted and placed in the pan, with raw, old, rose-crazed milk, emulsive milk, and proper meat soup。
5
Ten minutes to boil, and a fire to gather juice。
6
The finished product。Maple ribs Make Tips
They're all salty. They're not salty。