Wine mustard
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Wine mustard

1
The material follows。
2
White wine。
3
Mustard cut。
4
The pot heats up in the ginger garlic。
5
Put it in the mustard head。
6
Put the leaves in。
7
炒熟调味后加入White wine。
8
Load。
9
Let's go。