Pinetail shrimp
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- several hours
- ordinary
Steps for Pinetail shrimp

1
Shrimp goes to the skin, leaves a shrimp tail, cleans it with salt and starch, drys it。
2
Salt and white pepper for one hour。
3
Eggs are made of egg fluid, starch and bakery are ready。
4
The shrimp is covered with starch。
5
It's a sticky egg。
6
And wrap the bread buns。
7
Hot pots of cold oil, one by one。
8
Watch your turn. Don't lose it。
9
Plot。