Pumpkin
By VicentaLakin
There are few vegetables in the late autumn. Eat pumpkins。
Recipe Recommendations
- tender pumpkin 120g
- cooked meat 40g
- edible oil half a spoonful
- qingshui Xiao Xu
- salt 0.5g
- soy sauce 3g
- onion ginger Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Pumpkin wash。
2
Slice。
3
Sliced meat slices, onions。
4
Hot pan cold oil。
5
The oil heats meat and salt。
6
Scrambled onions。
7
Put the pumpkin slices on fire。
8
Fired equally。
9
Fire even。
10
Just put a little fresh water on it, and the pumpkin's dead。
11
The finished product。