My daughter has been asking me for the past few days, can you make chocolate? In order not to disappoint my daughter, I said I can make it, so I went and bought a chocolate mold yesterday. The chocolate mold I bought is affordable and can be put in the oven. The maximum heat resistance is 220 degrees Celsius, and it is not expensive, only 12 yuan.
Ingredients: 100 grams of chocolate (it's better to use some brands of chocolate, I use truffle chocolate), 20 grams of raisins, 20 grams of crushed biscuits (I use Yuduo Original Chocolate Cookies)
Practice: 1. Chop chocolate
2. Crushing cookies
3. Put the chopped chocolate into the oven and open it to 82 degrees. Always observe the changes of the chocolate. Take it out as soon as it melts, and then stir until the chocolate is completely melted. Add the raisins and biscuits and stir evenly.
4. Pour into the mold, pick up the mold and shake it a few times, then place it in the refrigerator and refrigerate for about 30 minutes.
5. Take it out and remove it and shape it.
Shaped chocolate
- sweetening
- other
- half an hour
- simple
Steps for Shaped chocolate
1
Material drawings.
2
Chop the chocolate and crush the cookies.
3
Put the chopped chocolate into the oven and open it to 82 degrees. Always observe the changes in the chocolate. Take it out as soon as it melts, and then stir until the chocolate is completely melted.
4
Add the raisins and biscuits and stir well.
5
Pour into the mold, pick up the mold and shake it a few times, then place it in the refrigerator and refrigerate for about 30 minutes.
6
Remove the mold after 30 minutes.
7
The finished product after plastic surgery.