Carrot shrimp
By VicentaLakin
Carrot shrimp. Shrimp doesn't taste good. It's made of shrimp meat and carrots. It's packed with croquettes, chicken soup with poached soup。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Carrot shrimp
1
Preparation of the main food items: prawns, cuisine, pickles, soup。
2
Carrots go to the pelts, two minutes of water, and the carrots are poached。
3
Shrimps go to the shrimp line and use the feeder to turn shrimp into meat。
4
Carrots are cut in pieces, salt, sugar, white pepper powder, raw, platinum oil, perfumes, and then put into the egg purifier in one direction。
5
If the skin is thick, it can be processed with a cane。
6
Wrap it up like you like。
7
Making chicken soup: Put a proper amount of water in the pot, pour a piece of cuisine soup, a few twigs, and boil it for two minutes。
8
Another pot with fresh water, which boils for three minutes after the water has opened。
9
When you're done cooking, you get into the bowl and you put the fragrance in pieces。
10
Pour in just cooked chicken soup。
11
A nice bowl of chicken soup shrimp is finished。
12
Shrimp is fresh, with chicken soup, nutritious, fresh calcium。Carrot shrimp Make Tips
1. Eggregation is added on the basis of the appropriate amount of shrimp meat, and the addition of Eggregation gives the shrimp a good taste. 2. It is recommended that shrimp be chosen as a small screech, without the need for a pickle to be used as a direct pap。