Shrimp green egg fried rice
By VicentaLakin
The rice leftovers are transformed and nutritious and delicious。
Recipe Recommendations
- shrimp appropriate amount
- eggs appropriate amount
- green vegetables appropriate amount
- rice appropriate amount
- pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp green egg fried rice
1
Shrimp is cut off in the back and picks out shrimp lines, salting, wine, pepper powdered pickles for 10 minutes。
2
Eggs with salt, wine, a little water scattered。
3
Clean up the pickles。
4
Cut in。
5
It's hot and hot in the pot, and it's fried in egg fluid。
6
You put oil in the pot and you put shrimp on both sides。
7
Leave some oil in the pot and put it in the cabbage。
8
Put some rice in the rice, add a few minutes of kettle burning。
9
Combining the fried eggs and shrimp, salting and spicy spicy fried。
10
Nutritional delicious fried rice。