Spicy meat
By VicentaLakin
It's hard for people who work and who don't cook to make something delicious because they don't have time and skills, and it's good to share with you today this spicy, simple hand. Cutting a few vegetables and making them co-opted with meat, and giving them a few minutes to eat. The sauce is free, the salty spicy can go in, and there's a different taste. With ready-made sauce like the spicy spicy spicy spicy sauce I used today, it'll be easier to get the food cooked up and a little tumbled up
Recipe Recommendations
Steps for Spicy meat
1
Materials are ready: cucumbers, cucumbers, carrots, meat pies; quantity and proportion are not fixed and can be adjusted according to preference。
2
cucumbers, cucumbers, carrots, cucumbers。
3
The hot pot is cool, the meat is put into the pot, and the shovel is quickly dispersed into small particles。
4
Two minutes of debatable carrotding。
5
The cucumbers and cucumbers are in the pot, and the two-minute guacamole changes the color; the one who likes to have a soft taste, the one who likes to have a soft taste。
6
And pour a proper amount of spicy spicy water into the river, so that it is evenly mixed, and the use of spicy water is appropriate for humans。
7
Spicy meat, good nutrition, good appetite and foodSpicy meat Make Tips
They are not limited to the three categories, but are free to mix, for example, peppers, potatoes, chili, etc., and may not necessarily be in three categories, and the proportion of materials is not fixed. 2. Spicy juice is directly used and no other spices are required。