A pepper-cracker
By VicentaLakin
Recipe Recommendations
- crucian carp a
- chopped pepper 50g
- garlic a little
- ginger a little
- oyster sauce a little
- salty and fresh
- steamed
- ten minutes
- simple
Steps for A pepper-cracker
1
I'll have a nice squirt and a little gravy。
2
Pick up your own pepper。
3
Take 1:00, chop it up, chop it up and put garlic into the fish, then cut the pepper on the fish and pour a little pelican oil and steam it for 10 minutes。
4
The finished product。A pepper-cracker Make Tips
Ginger slices, under the bottom of the fish。