The clams boiled the spiral noodles
By VicentaLakin
A non-smoking clam roast, steam, dry pots, hot pots, soup, steamed eggs, veggies, casseroles ... This time it's used to boil the snail, without a drop of soup, 100% taste。
Recipe Recommendations
- spaghetti 400g
- clams 700g
- Pearl mushroom appropriate amount
- green beans appropriate amount
- garlic half a
- black pepper salt appropriate amount
- Spaghetti sauce appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for The clams boiled the spiral noodles
1
Spiral face boiled to seven: If the recommended cooking time on the bag is 10 minutes, then the 7-minute boiler closes the fire, opens the cover and keeps it in the water. Oil in the pot, and the fire blows the garlic。
2
When the garlic is blown to the gold, turn the fire and pour clean clams. Tastes and water, 1:3. There's no wine + sugar for smelt. Cover the lid and boil the clams to the opening. I bought smaller clams, and the water was boiled and opened in a minute。
3
Bring out the boiled clams. And then the helix is swung to the clams of the pot。
4
Add pearl mushrooms (or other fresh fungus), cover the lid, boil in the fire, and boil in the fire for one to two minutes until the spiral face becomes completely soft. Take care to check the amount of water and add a little water, as appropriate。
5
When the spiral is ripe, turn off the fire. Spiral surfaces fully absorb clam water and are soft and moderate. Finally, we add green beans (cooked early, just a little heating here) and previously cooked clams。
6
Black pepper salt and salt sauce. Turn the fire even. The clams carry their own salt, they must taste first。
7
Keep the engine out, cover it, two minutes. If you happen to have instant pasta at home, you can eat better with a little bit of it. Its recommended amount is one person's pasta and one small bag of sauce, and my use is four persons's pasta and one small bag of sauce, because clams and soup are already very fresh。
8
Finish sesame。