Beef chips for tomatoes
By VicentaLakin
Fry for dinner。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Beef chips for tomatoes
1
Beef chips with pickles and ginger-crackers for 15 minutes。
2
Tomatoes cross the knife。
3
Put it in the boiler for one minute。
4
Pull it out and strip it off。
5
Get some garlic。
6
Hot pots with oil, salted beef chops with fire。
7
Scratch it till it changes。
8
There is also bottom oil in the pot, put in garlic paste, tomato with salt, and eggplant juice。
9
As shown in the figure。
10
Then the beef chops go back to the pot and they're even。
11
Completed as shown in the figure。
12
The finished chart。
13
The finished chart。