Abalone
By VicentaLakin
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Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Abalone

1
The abalone washes the cutter。
2
The plaque is on the face and the fire evaporates for six minutes。
3
I've got a proper water intake。
4
Onion flowers are placed in a suitable amount of raw salt and wet starch。
5
Spray the abalone。
6
Done。
7
Picture。
8
Let's go。