Eggs
By VicentaLakin
A friend of the family with a baby must be familiar with the egg paste: an egg, a little fresh water, can make a bowl of fresh and smooth eggs, which is the ideal nutritional food for the baby, because it is smooth, the entrance is ready to eat, even without teeth, and the nutritional value of the eggs is especially good for children and the elderly. It seems simple, but it's a little technocratic, how much water, how much temperature is controlled, and how long it's evaporated, which has had a huge impact on the taste of the egg. Egg cakes, power time set, personal feeling is much cheaper than steaming pots, and they're successful, young, delicious。
Recipe Recommendations
Steps for Eggs
1
Two eggs were thrown into the bowl and the salt dropped。
2
Add fresh water, full and balanced。
3
I'll sift all the eggs。
4
If there are bubbles on the surface, remove them carefully and cover them with protective film。
5
Put it in the microwave。
6
Choose a firepower of 200 watts (if not sub-frequency fire, select low fire) for four minutes。
7
Firepower of 350 watts (approximately the same as the middle fire of the ordinary microwave) was selected for another four minutes。
8
Let's have some more onions
9
Nice and smooth。