Onions and lentils
By VicentaLakin
This is kind of a memory dessert. It's also my skinny food. And remember, every time in the autumn the vegetables, except cabbage and radish, were no longer growing, they were hanging on vines. It was luxurious to use meat in those years, mostly with peppers. When it's steaming, Mom uses fresh onions and salt to pick up onions and mix them with steamed lentils. It's so light that I feel bad when I was a kid. I think it tastes good now。
Recipe Recommendations
- lentils appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence Xiao Xu
- sesame oil Xiao Xu
Steps for Onions and lentils
1
The lentils are clean。
2
Steam。
3
Put it in the bowl。
4
Cut the onions。
5
Put salt and chicken。
6
Put the perfume, mix。
7
It's fine with the lentils。
8
The finished product。