Eggs and casserole dumplings
By VicentaLakin
I love dumplings as much as I do in the North, especially with the pickles. Let's change it today, make a fragrance with a little salt. Say it's soft, just a lot less fat than red meat. Eggs, clams and cabbage match each other and highlight their scent and taste。
Recipe Recommendations
- eggs of 4
- clam meat 500 grams
- leek 300 grams
- medium-gluten flour 700 grams
- vegetable oil 30 grams
- Flour with cold water 390 grams
- salt 3 grams
- salty and fresh
- cook
- an hour
- ordinary
Steps for Eggs and casserole dumplings
1
Gradually, the flour is poured into the cold water, which is mixed with chopsticks, then rubbed into dry flour-free flour, and then removed in 15 minutes, smooth, soft and soft, and continues for a while
2
Scab clean, frozen clam meat, four eggs
3
(b) Toads should melt in cold water basins and never be exposed directly to water, which could lead to massive loss of nutrition
4
(b) Eggs are scattered in bowls, hot oils, egg fluids in pots, mixed in one direction with chopsticks, which gradually form even egg blocks as the temperature rises
5
(a) The acupuncture drops the water between the leaves and cuts the roots off three millimeters, so that the soil hidden in them can be completely removed and the acne cut into fine acne ends
6
(b) The unfrozen tortilla meat squirts the excess water in it with its hands and chops it to pieces
7
The clams and the colded eggs fell into the pan
8
(b) Scratch the bag in accordance with its taste, and do not mix it too early, otherwise it will be easier to make soup and dumplings will break their skins
9
(a) A good noodle sprout, a cut-sizely balanced agent, and a thin, slightly thick pelt around the perimeter
10
(b) To take appropriate material and place it in the middle of the skin
11
Squeeze or squeeze into dumplings by their own means
12
Packed dumplings are placed on the curtain
13
When it's packed, the dumplings go into the pot, and no cold water is ordered, they are boiled directly with the cover open, from the initial wrinkles, to all floating on the water and with a big belly full of drums, to the plate with a hedge, or to the garlic juice。
14
Eggs and casserole dumplings, fragrances, delicious tastesEggs and casserole dumplings Make Tips
1. There are sandbags in the clams, which, in smaller sizes, can be cut to eat directly into the pap; it can take some time to remove them before they can be cut into the pap; 2. A small amount of salt is enough for the mains of the material to clean up the spices, make them fresh, make it inappropriate to put soy sauce, etc。