A beer duck

By VicentaLakin

A beer duck
The value of the impact of duck meat is no longer mentioned

Recipe Recommendations

  • MA duck in 1
  • beer 500ml左右
  • rock sugar 30g
  • stew appropriate amount
  • salt appropriate amount
  • liquor appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for A beer duck

  • Make A beer duck step 0
    1
    The basic materials are as follows。
  • Make A beer duck step 1
    2
    Ducks are cut to pieces, onions cut, ginger slices。
  • Make A beer duck step 2
    3
    A hot pot with iced sugar and stew, a little skating。
  • Make A beer duck step 3
    4
    When the sugar melts to amber color, the stew also smells。
  • Make A beer duck step 4
    5
    Down into the duck chop。
  • Make A beer duck step 5
    6
    Colors are evened (the angle problem is not visible) and then the fire continues to boil。
  • Make A beer duck step 6
    7
    Join the ginger and onions and flip them。
  • Make A beer duck step 7
    8
    Get old and draw color。
  • Make A beer duck step 8
    9
    White wine goes on (individuals think it's better to cook ducks with white wine than with wine)。
  • Make A beer duck step 9
    10
    I don't know。
  • Make A beer duck step 10
    11
    Beer。
  • Make A beer duck step 11
    12
    When the fire opens, the lid turns into a little stew。
  • Make A beer duck step 12
    13
    In about 20 minutes, a suitable amount of salt will continue to be stewed for about 10 minutes。
  • Make A beer duck step 13
    14
    When the duck rots, the fire gathers juice, and the plate is loaded。
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